Tuesday, March 29, 2011

Tasty Tuesday - Ham & Cheese Croissants

Pillsbury crescent rolls are one of my weaknesses but something I rarely allow myself to buy. I splurged yesterday and got two, so here's what we had for lunch today!

Gather ingredients...


Brake cheese in half and lay in triangles. I put together two pieces of ham and cut in half and placed in triangles.

Roll them up and bake at 375 for about 15 minutes or until golden.


Yum!

2 comments:

  1. Yum indeed! We do that with pepperoni and provolone or mozzarella sometimes. And Mittu showed me a dessert with crescent rolls like that and chocolate chips with a glaze over them. I am so glad someone invented crescent rolls!

    ReplyDelete
  2. Yummy! I'm SO gonna try it with some turkey and muenster cheese!

    ReplyDelete